Spinach Stuffed Chicken Breast is free HD wallpaper. This wallpaper was upload at April 23, 2019 upload by Patricia in .

Spinach Stuffed Chicken Breast1

Spinach Stuffed Chicken Breast

Ingredients

  • 4 chicken breasts approximately 2 lbs.
  • 4 oz. fresh baby spinach
  • 4 oz. cream cheese
  • 2 oz. feta cheese crumbles
  • 2 oz. shredded mozzarella cheese
  • 2 tbsp. olive oil

Seasoning ingredients:

  • 2 tsp. paprika
  • 1 tsp. cumin powder
  • 1 tsp. salt
  • 1/2 tsp. chili powder

Instructions

  • Mix all of the seasoning ingredients together and set aside.
  • Roughly chop the baby spinach and place it into a mixing bowl. Add the cream cheese, feta, and mozzarella. Massage the spinach with your hands, until well combined (it should look like thick paste).
  • Using a sharp knife, cut a pocket into the side of each chicken breast.
  • Divide the spinach stuffing into four equal parts and spoon it into the chicken pockets. Using toothpicks, secure the stuffing inside.
  • Generously season the chicken with the spice mix and brush with olive oil on both sides.
  • Bake the chicken in a preheated oven at 400ºF for 25-30 minutes, depending on how large your chicken breasts are.

Recipe source

Spinach Stuffed Chicken Breast is high definition wallpaper and size this wallpaper is 735x1737. You can make Spinach Stuffed Chicken Breast For your Desktop picture, Tablet, Android or iPhone and another Smartphone device for free. To download and obtain the Spinach Stuffed Chicken Breast images by click the download button below to get multiple high-resversions.

DISCLAIMER: This image is provided only for personal use. If you found any images copyrighted to yours, please contact us and we will remove it. We don't intend to display any copyright protected images.

Vegan French Onion Dip (GF)

Vegan French Onion Dip (GF) Ingredients 1 tablespoon oil (coconut, vegetable, rapeseed or olive) 1 onion , thinly sliced 1 teaspoon agave syrup (or sub any other sweetener) Splash white wine * (ensure vegan/gluten-free if necessary) 400 g (14 oz) tin of white beans , drained and rinsed (cannellini, haricot […]

Honey Garlic Roasted Carrots

Honey Garlic Roasted Carrots Ingredients 2 pounds carrots cut into 3 inch pieces 1/2 cup butter 2 tbsp honey 4 garlic cloves minced 1/2 tsp salt 1/4 tsp fresh ground pepper Fresh parsley Instructions Preheat oven to 425 degrees In a oven safe skillet melt butter. Add in honey and garlic and whisk until combined. Add in carrots and toss to […]

The Best Avocado Egg Salad

The Best Avocado Egg Salad INGREDIENTS 2 avocados 8 eggs a handful of dill a handful of parsley juice of one lemon a pinch of salt a drizzle of olive oil (as needed) INSTRUCTIONS Hard boil the eggs. Cover the eggs with water in a saucepan. Bring to a boil, turn heat off, cover and […]