No Bake Cherry Jell-O Dessert

No Bake Cherry Jell-O Dessert

No Bake Cherry Jell-O Dessert

Ingredients

for the filling:

  • 1 6 oz cherry gelatin (Jell-O), larger box
  • 2 cups boiling water
  • 1 20 oz can crushed pineapple in juice, do not drain
  • 1 21 oz can cherry pie filling

For the topping:

  • 1 3.4 oz box instant vanilla pudding
  • 1 cup cold milk
  • 2 cups whipped topping COOL WHIP, thawed

Instructions

For the filling:

  • In a large bowl, combine cherry Jell-O with 2 cups of boiling water.
  • Stir in crushed pineapple with juice and cherry pie filling.
  • Pour this mixture into a 9×13 baking dish. Cover and refrigerate for at least 4 hours (until set.)

For the topping:

  • In a medium bowl, whisk together instant vanilla pudding mix with 1 cup cold milk. Let set for 1-2 minutes until slightly thick.
  • Finally, stir in whipped topping.
  • Spread on top of the chilled cherry gelatin mixture.
  • Cover and refrigerate until ready to serve.

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