Instant Pot Apple Butter is free HD wallpaper. This wallpaper was upload at May 13, 2019 upload by Patricia in .

Instant Pot Apple Butter

Instant Pot Apple Butter

Ingredients

  • 5 to 6 apples (About 5 lbs)
  • 1/4 cup apple cider
  • 1/2 cup brown sugar
  • 1/2 tsp all spice
  • 1/2 tsp salt
  • 1/2 tsp nutmeg
  • 2 sticks cinnamon
  • 1 tsp vanilla

Instructions

  • Core and slice each apple into about  8 slices.
  • Place all the ingredients into the Instant Pot and stir to coat apples.
  • Using the manual setting set at high pressure for 8 minutes with the valve sealed. When cooking time is complete, turn off and allow for natural pressure release. This will take about 10 to 15 minutes.
  • Take off the lid and remove cinnamon sticks.
  • Use an immersion blender until mixture becomes smooth. You can also use a food processor or a blender. Be sure not to fill the blender more than half full.
  • Turn Instant Pot to sauté and push the adjust button to LESS. While Stirring simmer until thickened to desired consistency – up to 15 minutes.
  • Turn off and let apple butter cool completely.
  • Store in an airtight container and refrigerate for up to 3 weeks or freeze up to 6 months.

See other recipes

Instant Pot Apple Butter is high definition wallpaper and size this wallpaper is 680x1020. You can make Instant Pot Apple Butter For your Desktop picture, Tablet, Android or iPhone and another Smartphone device for free. To download and obtain the Instant Pot Apple Butter images by click the download button below to get multiple high-resversions.

DISCLAIMER: This image is provided only for personal use. If you found any images copyrighted to yours, please contact us and we will remove it. We don't intend to display any copyright protected images.

Easy Peppermint Meringues

Easy Peppermint Meringue Ingredients 3 large egg whites 1/4 teaspoon cream of tartar 3/4 cup 150g caster (superfine) sugar 3/4 teaspoon peppermint extract Red food colouring gel Instructions Preheat oven to 140C / 120C fan forced / 285F. Line 2 cookie sheets with baking paper. In a stand mixer, with […]

Mini Lemon Meringue Pies

Mini Lemon Meringue Pies Ingredients For the sugar cookies 195 g (1 ½ cups) plain (AP) flour 1/2 teaspoon baking powder 1/2 cup (100g / 3.5oz) caster sugar 57 g (1/2 stick / ¼ cup) unsalted butter, room temp 1 egg yolk 1/2 teaspoon vanilla extract 1 cup lemon curd […]

Coconut Jam Drops

Coconut Jam Drops Ingredients 1 cup fine desiccated coconut 195 g (1 1/2 cups) plain (all purp) flour 1 teaspoon baking powder 2/3 cup caster (superfine) sugar (or granulated) 113 g (1 stick / 1/2 cup) unsalted butter, softened 1 large egg, room temp 1 teaspoon vanilla extract (optional) 1/4 […]