Dark Chocolate S’mores Cookies

Dark Chocolate Chunk S'mores Cookies

Dark Chocolate Chunk S’mores Cookies


  • ½ cup margarine (or 1 stick butter), softened
  • ½ cup brown sugar
  • ½ cup applesauce
  • 2 eggs
  • 1 tsp vanilla
  • 2½ cups whole wheat flour
  • ¾ tsp baking soda
  • ½ cup graham cracker crumbs
  • 1 tsp salt
  • 1 cup dark chocolate chunks
  • ½ cup marshmallows


  1. Preheat the oven to 375 degrees and prepare a cookie sheet.
  2. In a stand mixer (or large bowl, mix by hand), add the margarine, brown sugar, applesauce, eggs, and vanilla. Mix well on low speed.
  3. While mixing, add in the flour in batches.
  4. Add in the baking soda, graham cracker crumbs, and salt. Mix until well-combined.
  5. Fold in the chocolate chunks. Mix well.
  6. Using a spoon or ice cream scooper, scoop ~1½ inch scoops onto the baking sheet, each at least 1 inch apart.
  7. Top each cookie with about 3 marshmallows before baking.
  8. Place in the middle rack of the oven and bake for 12-15 minutes.