Chocolate Covered Pretzel Flowers
- 140 Pastel M&Ms
- 20 Checkerboard shaped pretzels
- 1 cup White chocolate chips
- Melt chocolate according to package directions.
- Dip one side of the pretzel into the chocolate.
- Place the pretzel on a parchment lined baking sheet and arrange the candies in a flower pattern (6 candies around the outside and 1 candy in the center).
- Allow to completely before storing.