Tuscan Roasted Asparagus Ingredients 2 tablespoons butter 1 pound asparagus – cleaned and trimmed 1/2 teaspoon House Seasoning Blend 2 […]

Copy Cat Costco Berry Smoothie Ingredients 1 cup frozen triple berry mix 1/2 cup apple juice Instructions Place ingredients in […]

Vegan Potato Salad (GF) Ingredients For the mayonnaise: 100 g (2/3 cup) cashew nuts soaked overnight in cold water or […]

The Best Sloppy Joes Ever! Ingredients 1 pound ground beef 1 green bell pepper – chopped 1 onion – chopped […]

Vegan Pesto Pasta (GF) Ingredients 200 g (7 oz) pasta (ensure gluten-free if necessary – I like brown rice spaghetti) […]

Easy Sesame Noodles Ingredients 1/4 cup soy sauce 4 cloves garlic – minced 3 tablespoons sugar 2 tablespoons rice wine […]

Miso Seaweed Salad (Vegan + GF) Ingredients 10 g (0.4 oz) dried wakame seaweed 1 heaped teaspoon miso (ensure gluten-free […]

Vegan Garlic Bread (Gluten-Free) Ingredients 1/2 baguette (ensure gluten-free if necessary – or sub any other bread) 3 tablespoons olive […]

Shrimp Tacos with Boom Boom Sauce Ingredients Shrimp Tacos 10 ounces Frozen breaded shrimp 2 cups packaged Asian coleslaw mix […]

Vegan Tofu Burger (GF) Ingredients For the tofu burgers: 400 g (14 oz) firm tofu 100 g (3.5 oz) breadcrumbs […]