Easy Peppermint Meringues

Easy Peppermint Meringue Ingredients 3 large egg whites 1/4 teaspoon cream of tartar 3/4 cup 150g caster (superfine) sugar 3/4 teaspoon peppermint extract Red food colouring gel Instructions Preheat oven to 140C / 120C fan forced / 285F. Line 2 cookie sheets with baking paper. In a stand mixer, with […]

Mini Lemon Meringue Pies

Mini Lemon Meringue Pies Ingredients For the sugar cookies 195 g (1 ½ cups) plain (AP) flour 1/2 teaspoon baking powder 1/2 cup (100g / 3.5oz) caster sugar 57 g (1/2 stick / ¼ cup) unsalted butter, room temp 1 egg yolk 1/2 teaspoon vanilla extract 1 cup lemon curd […]

Coconut Jam Drops

Coconut Jam Drops Ingredients 1 cup fine desiccated coconut 195 g (1 1/2 cups) plain (all purp) flour 1 teaspoon baking powder 2/3 cup caster (superfine) sugar (or granulated) 113 g (1 stick / 1/2 cup) unsalted butter, softened 1 large egg, room temp 1 teaspoon vanilla extract (optional) 1/4 […]

Orange Pistachio Shortbread Cookies

Orange Pistachio Shortbread Cookies Ingredients 115 g (1 stick / 1/2 cup) unsalted butter, softened 50 g caster (superfine) sugar 130 g 1 cup plain (AP) flour 40 g rice flour Zest of one orange 1/3 cup pistachios, roughly chopped Instructions Preheat oven to 170C / 340F / 150C fan […]

Chocolate Pistachio Cookies

Chocolate Pistachio Cookies Ingredients 260 g /2 cups / 9.2oz plain (AP) flour 65 g / 1/2 cup / 2.3oz cornflour (cornstarch) 1/2 cup / 50g dutch processed cocoa 1 1/2 teaspoons baking soda (bicarbonate) 150 g / 3/4 cup / 5.3oz dark brown sugar 100 g / 1/2 cup […]

LEMON BLUEBERRY YOGURT CAKE (+Video)

Lemon Blueberry Yogurt Cake Ingredients For the cake: 1 1/2 cups all-purpose flour 2 tsp baking powder dash salt 1 1/4 cup vanilla yogurt 1 cup sugar 3 eggs 1/3 cup canola oil 2 tsp grated lemon zest 1 tsp pure vanilla extract 1 cup fresh blueberries + 2 tsp […]